On the Menu Archive

Dickey’s Barbecue Pit in Tiger Point is turning 2 and it’s almost time to celebrate. The Saturday after Easter, Dickey’s will be throwing a parking lot party to celebrate its 2nd anniversary in style.

Dickey’s will be giving away a year of free barbecue to one lucky winner. Entries will be accepted all day and the winner will be announced at 4 p.m. through Facebook Live.

Scooter’s Fish House serves some of the freshest seafood on the Emerald Coast.

The shrimp and the fish served at Scooter’s are always fresh from the Gulf.

Spring is on the horizon at The Vine Wine Bar, Bistro & Shoppe.

On Easter Sunday, April 4, The Vine will be hosting an Easter brunch from 10 a.m. to 2 p.m. Come enjoy delicious cuisine alongside your favorite glass of wine. The menu will have tasty dishes such as Quiche Lorraine, Emerald Coast Benedict, Breakfast Flatbread and Berry Fields Salad.

Calling all beer lovers.

Ye Olde Brothers Brewery will be hosting the 2021 Craft Beer Fest Saturday, March 27 from 11 a.m. to 4 p.m.

What’s better than watching the sunset on Navarre Beach? Watching the sunset while sipping a cold craft beer at Windjammers on the Pier.

Windjammers provides a relaxing, coastal atmosphere to tourists and locals alike.

Where’s Where Y’at Seafood at? As of a few months ago, Where Y’at Seafood Market and Restaurant is located on Highway 87 and they are loving their new spot.

“The one thing now that we didn’t have before is indoor seating, so that’s a big plus,” said owner T-Paul Ruiz. “We’re ecstatic. We love having more space.”

With Super Bowl Sunday just around the corner, what better way to feed your football fanatic friends than with a Hot n Ready pizza at a very affordable price?

Little Caesars in Navarre has got you covered.

Cold temperatures have been in the forecast lately and what better way to combat the cold then with a warm bowl of homemade soup from Bistro 98?

Their crowd-pleasing chili is back, along with many other soups such as Potato and Ham, Rueben, Cheesy Chicken Tortilla, Taco, Beef Stew and Chicken Vegetable.

Cooler temperatures are rolling in and that means warm winter sides are on the menu at Scooter’s Fish House to compliment some of the freshest seafood on the Emerald Coast.

Fried cabbage and collard greens are among the featured fall/winter sides.