On the Menu Archive
Jun 23, 2023
Fresh local seafood at Where Y’at Seafood Market
Looking for the freshest seafood on the Gulf Coast? Make your way on down to Where Y’at Seafood Market, where you can find local seafood sourced straight from our neighborhood.
Plenty of fresh seafood items are available in the market, including snapper, grouper, cobia and swordfish.
May 26, 2023
The Vine Wine Bar celebrates 10th anniversary June 6-10
Get ready for a week of celebration at The Vine Wine Bar, Bistro and Shoppe marking a decade of business. Stop by The Vine June 6-10 for a week-long party! David and Erin Crumbley are celebrating their third year as owners as well as The Vine opening its doors 10 years ago.
Apr 27, 2023
Scooter’s Fish House now serving lobster and scallops
Scooter’s Fish House proudly serves some of the freshest seafood on the Gulf Coast. Stop in today and taste for yourself.
Recently, the restaurant added three new types of seafood to their menu. Scooter’s now serves Fried Bay Scallops, Grilled Sea Scallops and Fried Langoustine Lobster, also known as Norwegian Lobster. It’s simply delicious and you’ve got to try it.
Apr 19, 2023
Espresso Lane offers 10% off to locals and military
Espresso Lane is the only coffee shop on Navarre Beach. It’s the perfect place to stop for your daily dose of caffeine on your way to the beach or sit on one of their comfy couches and stay awhile.
All locals and military get 10% off their purchase at Espresso Lane for their loyalty and support.
Mar 22, 2023
All-You-Can-Eat Crawfish Wednesdays at Where Y’at Seafood
Crawfish season has officially commenced at Where Y’at Seafood Market. The season normally runs from February to June, but Where Y’at has been serving crawfish hot and ready, imported straight from Louisiana since Thanksgiving.
Feb 24, 2023
The Vine welcomes new chef
The Vine Wine Bar, Bistro and Shoppe has welcomed a new chef to the family – Carlos Alfonzo. He brings with him new recipes he’s excited to share with Navarre.
Carlos Alfonzo found his culinary passion at a young age growing up in Caracas, Venezuela, by helping his grandmother in the kitchen. Moving to the United States at the age of 11, he spent most of his teenage years in Miami until he joined the U.S. Navy in 2003.
Jan 26, 2023
‘Build-Your-Own’ meal at Scooter’s Fish House
Scooter’s Fish House introduced their new A La Carte menu last summer, where each food item is priced separately.
“It’ll give customers more options and open the menu up a little more,” said Vernon Diedrich, one of the managing owners of Scooter’s.
Jan 17, 2023
Espresso Lane offers 10% off to locals and snowbirds
Espresso Lane is the only coffee shop on Navarre Beach. It’s the perfect place to stop for your daily dose of caffeine on your way to the beach or sit on one of their comfy couches and stay awhile.
All locals and snowbirds get 10% off their purchase at Espresso Lane for their loyalty and support.
Dec 15, 2022
Where Y’at Seafood welcomes 100 home from deployment
The team at Where Y’at Seafood has a huge heart for the military.
A troop of 100 airmen from the 823rd Red Horse Squadron recently returned from a deployment to the Middle East.
Nov 23, 2022
The Vine Wine releases new fall menu
With cooler temperatures hitting the Gulf Coast, The Vine Wine Bar, Bistro and Shoppe has added a few autumn delights to their menu.
Their Chili and Chili Fries have been a huge hit. The homemade recipe, made by The Vine’s head chef Elizabeth Burgeson who goes by Babs, is sure to warm the soul.