Please ensure Javascript is enabled for purposes of website accessibility
Skip to main content

Advertisement

Thank you for supporting journalism at your local newspaper. This article is available exclusively for our subscribers, who help fund our work at Navarre Press.


News

Conservation-based oyster harvest changes effective Sept. 1 in Apalachicola Bay

| Staff Reporters
The Florida Fish and Wildlife Conservation Commission (FWC) implemented conservation measures in an effort to help the Apalachicola Bay oyster population recover from the effects of low river flow. Apalachicola Bay oyster populations have significantly declined in recent years due to lack of sufficient fresh water flows in the Apalachicola River. This new suite of conservation measures enhances those the FWC put into place for the 2013 winter and 2014 summer seasons. The FWC will continue to assess the health of the bay to make sure this critical natural resource is protected.

 

The remainder of this article is available only for our website subscribers, who help fund our mission of keeping you updated on news you want and need to know. You can become a subscriber for as little as $5.67 a month.

 

error: Content is protected.