They will have food, drinks and music all day long with the restaurant opening for breakfast at 7:30 a.m. with service inside, on the deck and carry out. Come try a delicious Mimosa or Bloody Mary at their full bar with all your favorite drinks and beers.
We all know traffic is packed on Navarre Beach during Mardi Gras, so come early and find your parking spot near Gulf Blvd. Then head on over to Andy D’s for Navarre’s best breakfast and Mimosas with live music. Enjoy the parade and come back to Andy D’s for the Mardi Gras After Party with top bands, drinks and fun until the traffic clears.
Breakfast (7:30 a.m. to 12 Noon) includes top sellers like Country Fried Steak & Eggs, Andy D’s Triple Decker BLT, Breakfast Taquitos, Biscuits & Gravy, Pancakes plus Bacon or Sausage Egg and Cheese Sandwiches on a Bun, Bagel or Croissant. Gluten Free bun is available.
Lunch/Dinner is served from Noon to 10 p.m. with their top sellers including the 1/2# House Wagyu Cheeseburger, Grouper Sandwich, Mahi Mahi Fish Tacos, Grilled or Blackened Redfish Platter, Cuban Sandwich, Loaded Nachos, Onion Rings and House Made Chips and great desserts like our Famous Fried Cheesecake and Key Lime Pie.
Live music starts at 9 a.m. on the deck with acoustic act Kyler Kaeser followed by two of Pensacola’s most popular bands, Tribe Zion 12 to 4 p.m. and SheAndTheIts 5 to 9 p.m. and they will close out the night with DJ Jessie Howell playing from 9 p.m. to Midnight.
They offer full bar service with a large selection of wine and beers on tap and specialty drinks like the Andy D Iced Tea, Margaritas, Daiquiris, Bahama Mama, Mai Tai, Bushwacker and the Jalapenarita!
Andy D’s offers food discounts all day every day – 10% OFF for locals and 15% OFF for military/veterans and first responders (food only). Owner Andy DeMartin is a retired firefighter, so he knows what sacrifice and service mean first-hand.
Andy D’s
8649 Gulf Blvd, Navarre, FL 32566
(850) 200-0702
www.facebook.com/andydsnavarrebeach/
Sunday 7:30 a.m. – 8 p.m.
Mon-Thu 7:30 a.m. – 8:30 p.m.
Fri-Sat 7:30 a.m. – 10 p.m.